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August 29, 2006
Chocolate Pizza?
Chocolate by the bald man - A visit to the new Max Brenner Cafe in NYC
A virtual tour through a chocolate factory
The Sweet smell of snobbery. Like wine, luxury chocolate now has connoisseurs who tout its "mouthfeel" and "terroir"
An ordinary night's work at the chocolate factory turned dangerous for Darmin Garcia when he fell into a vat of the molten goo
A Huge Depository of Unusual Chocolates and Unusual Desserts Links Here /// Digg this post /// Add it to your del.icio.us
August 29, 2006 in Food - Chocolate | Permalink
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Comments
"Place the chocolate on the tongue and allow it to arrive at body temperature. Let it melt. This step is crucial, for it allows the cocoa butter to distribute evenly in the mouth..." Yummy! You're torturing me though, there is not a single ounce here! I think I'm going to have to go shopping now...
Posted by: Nickie at Aug 29, 2006 2:36:32 PM